STARTERS

Pan-fried Prawns in Garlic Pepper. Sprinkling of Cheese on a bed of diced Vegetables

Our 3-Starters (l-r) of Sauteed Prawns in Fresh Bacon, Potato Egg Tart, Fillet of Fish served with Cilantro Salsa

Our 3-Starters (l-r) of Sauteed Prawns in Fresh Bacon, Potato Egg Tart, Braised Wild Boar Ribs

Spanish-style Potato Egg Tart flavoured with Lap Cheong (Chinese Sausage)

MAIN DISHES (ASIAN ORIGIN)

Roast Belly Pork	Steamed Fresh Fish stuffed with Cilantro	Pork Ribs & Sokoi (bamboo shoots) Soup	Sashimi
BBQed Pork (Char Siew)	Pan-Fried Fish Fillet with Cilantro Salsa	Fresh Clams in Shao Shing Wine	Sauteed Grouper with Braised Clams
Baked Rice with Prawns & Vegetables	Lunar New Year Family Reunion Dinner	Braised Pork Leg in Chinese Black Vinegar & Shitake Mushrooms	Wok-fried Wheat Noodles with Prawns

LOCAL SALADS

Salad of shredded Bitter Gourd, Cucumber & Shrimp

Pineapple & Cucumber Salad

Okra & Cucumber Slices with Chilli Sambal Dip

A mixed Salad of fresh Local Vegetables

MAIN DISHES (INTERNATIONALLY INSPIRED)

Stuffed & Roasted Tomatoes	Tortilla Patatas (Potato & Egg Tart)	Paella Fruits de Mar (Spanish-styled Baked Rice with Seafood)	Gambas (Prawns in varied styles)
(Fresh) Pasta with Lamb/Beef Ragu	Duck breast in Orange sauce	Roast Chicken with young Potatoes	Seared Yellow-tail Tuna
Fillets of Fish	Beef/Mutton Ragu with Spaghetti & Ratatouille skewer	Stuffed Chicken Leg	Tandoori Chicken

BUFFET OR COMMUNAL DINING


OUR HONOURED GUESTS
(click here to view)

ALCOHOLIC DRINKS





We source our wines, mainly, from local wine importers. However, we do have some hand-carried GEMs for those who ask for them. Our markup is reasonable from RM30 per locally-sourced bottle.
We price our canned BEERs at Coffeeshop levels, for your drinking pleasure.
We can offer a small selection of HARD LIQUORs.

CORDIAL soft drinks are available for non-drinkers & minors. Plus, the occassional sodas.